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ZENOBIA WRECK SHIP LARNACA BAY - Specialities wreck Course

Cinema, theater, music etc.
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Postby Cap » Sun Jun 27, 2010 10:41 am

Good photos..
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Postby Raymanoff » Sun Jun 27, 2010 10:46 am

BOF, bite me re... if u wanna protest, go to any fishmarket and stop me from buying one. Tze min mu arkepsis me "SHARKS" in Cyprus... not in this topic.
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Postby shmuel16 » Sun Jun 27, 2010 4:02 pm

Raymanoff

It's new to me, I will definitely ask O Tassos
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Postby Nikitas » Sun Jun 27, 2010 4:18 pm

Groupper is more suitable for baking or soup.

Don't divers get claustrophobia? The thought of diving through the hatches into the hold of a sunken ship is as close to a nightmare as I can imagine. Brrrrrrr!!!!
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Postby Raymanoff » Sun Jun 27, 2010 6:04 pm

i do agree... but "GRILL" machoing goes better with Cypriot lifestyle... i do enjoy Groupper soup :D infact i do enjoy fish boiled rather than grilled.
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Postby shmuel16 » Thu Jul 01, 2010 1:23 pm

Raymanoff !

Tasos Says that the Mediterranean Cyprus sea have sharks
and He invites you to visit our dive center for a cypriot coffee

He send you his best regards
Samuel
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Postby Paphitis » Thu Jul 01, 2010 2:02 pm

Nikitas wrote:Groupper is more suitable for baking or soup.

Don't divers get claustrophobia? The thought of diving through the hatches into the hold of a sunken ship is as close to a nightmare as I can imagine. Brrrrrrr!!!!


Grouper is the called Potato Fish in Australia. A protected species over here.

Yes, one of the risks in wreck diving, or cave diving is the confined space as well as the added risk of getting caught or trapped. There are other dangers as well.

This is why there are specialty courses for wreck and cave diving. Diving in general can also be quite dangerous!
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Postby Raymanoff » Thu Jul 01, 2010 2:37 pm

Thats why they invented guide ropes... and thats why u dive in pairs.... and thats why servicing/replacing gauges is a necessity.
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